Amino Acids

Amino Acids

Organic compounds containing amino and carboxyl functional groups and a unique side chain that differentiates each amino acid. Products serve as building blocks for other molecules and come in various quantities, chemical compositions, and pH values.
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Glycine, Molecular biology reagent, ≥99%, MP Biomedicals™ 
Chemical Name or Material: Glycine. CAS: 56-40-6. Recommended Storage: Store at room temperature (15° to 30°C). EINECS Number: 200-272-2.
L-Cysteine [Free Base], MP Biomedicals 
Chemical Name or Material: L-Cysteine [Free Base]. CAS: 52-90-4. Recommended Storage: Room temperature. Molecular Formula: C3H7NO2S.
Glycine, MP Biomedicals™ 
Chemical Name or Material: Glycine. Melting Point: 240°C (Decomposition)(Literature). Name Note: For ACS analysis. CAS: 56-40-6.
N,N-Dimethylglycine, 98+% 
Chemical Name or Material: N,N-Dimethylglycine. Melting Point: 179°C to 183°C. CAS: 1118-68-9. Health Hazard 1: H302.
L-Ornithine hydrochloride, 99% 
Chemical Name or Material: L-Ornithine hydrochloride. Melting Point: ∼238°C (decomposition). CAS: 3184-13-2. Recommended Storage: Ambient temperatures.
Glycine, Electrophoresis Grade, MP Biomedicals™ 
Chemical Name or Material: Glycine. Melting Point: 451°F. CAS: 56-40-6. pH: 4 (0.2 molar aq. soln.)
L-Glutamic acid, 98.5 to 101.5% (Dry Basis), Ultrapure 
Chemical Name or Material: L-Glutamic acid. Melting Point: 189°C to 192°C (decomposition). CAS: 56-86-0. Health Hazard 1: H500.
L-Glutamic acid, 99% 
Chemical Name or Material: L-Glutamic Acid. Melting Point: 189°C to 192°C (decomposition). CAS: 56-86-0. Health Hazard 1: H500.
L-Proline, Cell Culture Reagent, ≥99%, MP Biomedicals™ 
Chemical Name or Material: L-Proline. Melting Point: 221°C. Name Note: Hydroxy-L-proline free. CAS: 147-85-3.
L-Glutamine, MP Biomedicals 
Chemical Name or Material: L-Glutamine. CAS: 56-85-9. Molecular Formula: C5H10N2O3. MDL Number: MFCD00008044.
N-Acetyl-L-cysteine (Crystalline), MP Biomedicals 
Chemical Name or Material: N-Acetyl-L-cysteine. CAS: 616-91-1. Color: White. EINECS Number: 210-498-3.
Glycine, 99% 
Chemical Name or Material: Glycine. Melting Point: ∼245°C (decomposition). CAS: 56-40-6. pH: 5.97
Anthranilic acid, 98+% 
Chemical Name or Material: Anthranilic acid. Melting Point: 144.0°C to 148.0°C CAS: 118-92-3. Health Hazard 1: GHS Signal Word: Danger.