Carbohydrates are compounds made up of oxygen, carbon, and hydrogen atoms and can be found in living tissue and food. Living organisms break down these compounds to release energy. Carbohydrates include sugars, sugar alcohols, sugar acids and derivatives, glycosyl compounds, and more; products include glycosyl compounds and monosaccharides.
Chemical Name or Material: Carboxymethyl cellulose sodium salt. CAS: 9004-32-4. Color: White. Recommended Storage: Store at Room Temperature (15 to 30°C).